Lemon (Natural) Bakery Emulsion

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Sku: 59189039
Lemon Flavor (Natural), Bakery Emulsion
What Can I Use Emulsions For?

Cakes, cupcakes, candy, fondants, frosting, and more! These intense and exceptionally versatile flavors are appropriate for the higher temperature demands of hard candy making but can also be used to flavor just about anything!

LorAnn Oils - Natural Lemon Flavor Baking
Emulsion - Better than an Extract! Water-based instead of alcohol-based so the
flavor won't bake-out!
LorAnn's natural Lemon baking emulsion imparts a bright, bold citrus
flavor - the aroma is heavenly! Use in any recipe as you would a lemon
baking extract - and experience better results. Use lemon emulsion
instead of lemon zest in your recipes - just substitute 1/2 tsp.
emulsion for 1 tsp. zest.

1 teaspoon baking extract = 1 teaspoon emulsion

4 oz Bottle

• Water-based
• Kosher certified
• Gluten-free
• Soluble in