Princess Cake and Cookie Bakery Emulsion
- Regular Price
- $7.99
- Sale Price
- $7.99
- Regular Price
- Unit Price
- per
What Can I Use Emulsions For?
Cakes, cupcakes, candy, fondants, frosting, and more! These intense and exceptionally versatile flavors are appropriate for the higher temperature demands of hard candy making but can also be used to flavor just about anything!
Emulsion - Better than an Extract! Water-based instead of alcohol-based so the
flavor won't bake-out!
accented with undertones of citrus and rich vanilla. Princess Cake &
Cookie Emulsion will be the "secret ingredient" in your cookies, cakes
& frostings!
Use it wherever you want to impart a creamy
flavor. Delicious as a flavoring for buttercream frosting. Substitute
Princess Cake and Cookie in your recipes calling for vanilla extract for
a winning flavor update.
1 teaspoon extract = 1 teaspoon emulsion
• Water-based
• Kosher certified
• Gluten-free
• Soluble in
water