Renshaw White Royal Icing is a ready to use paste that is ideal for creating intricate shapes & flowers.
It is perfect for covering, piping, detailed work and run outs on both cakes and biscuits.
Fine writing and decorations can be achieved by using a number 1 or 2 nozzle.
Made in the United Kingdom. Suitable for vegetarians.
Remove the lid and stir well with a spoon before use to knock out any air bubbles in the product.
Replace the lid immediately to prevent the product from drying out.
HINTS & TIPS:
- Can be adapted for different techniques
- Try adding a little icing sugar for a firmer finish
- Add water or glycerine as necessary for a thinner consistency
- Can be coloured using a little paste color