Natural Orange Flavor Bakery Emulsion

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Orange (Natural) Bakery Emulsion

Part Number:1324

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What Can I Use Emulsions For?

Cakes, cupcakes, candy, fondants, frosting, and more! These intense and exceptionally versatile flavors are appropriate for the higher temperature demands of hard candy making but can also be used to flavor just about anything!

LorAnn Oils - Natural Orange Flavor Baking Emulsion - Better than an Extract! Water-based instead of alcohol-based so the flavor won't bake-out! LorAnn's natural orange baking emulsion is bursting with the taste and aroma of fresh picked Florida oranges.
Use in any recipe calling for orange extract to add real orange flavor. Use instead of orange zest in your recipes - just substitute 1/2 tsp. emulsion for 1 tsp. zest.

1 teaspoon baking extract = 1 teaspoon emulsion

4 oz Bottle

• Water-based
• Kosher certified
• Gluten-free
• Soluble in water.