Cream Cheese Bakery Emulsion
Cream Cheese Bakery Emulsion

Cream Cheese Bakery Emulsion

Part Number:8426
Your Price: $6.99
In Stock
What Can I Use Emulsions For?

Cakes, cupcakes, candy, fondants, frosting, and more! These intense and exceptionally versatile flavors are appropriate for the higher temperature demands of hard candy making but can also be used to flavor just about anything!

LorAnn's Cream Cheese Emulsion will infuse your frostings and baked goods with the irresistible flavor of cream cheese.  

Pastry chefs and cake artists tell us its great for adding to a shelf-stable buttercream frosting, making it a safer choice for cakes during the summer, and the ideal alternative to frosting made with cream cheese.

1 teaspoon baking extract = 1 teaspoon bakery emulsion

4 oz Bottle

• Water-based
• Kosher certified
• Gluten-free
• Soluble in water

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